Tyrrell’s HVD Semillon – 2017

“The HVD (Hunter Valley Distilling) Vineyard was planted in 1908, and the fruit for this 2017 HVD Semillon was sourced from the Sign Post block within it. The 2017 vintage was an exceptional season for Semillon in the Hunter, and the nose here leads with sun-drenched honeysuckle, green apple skins, caper brine and crushed shells. In the mouth, the wine is gentle swaying on the brink of evolution; it’s still so tight and glassy, but it’s starting to hint at the enveloping texture and complexity that will develop over the next couple of years. A marvel. Highly recommended.” 95+/100pts Wine Advocate

96/100pts James Halliday

Vineyard
Situated between two dry creek beds, the HVD (Hunter Valley Distillery) vineyard has ideal soils for Semillon; free draining sandy soils over coarse river sand. The vines are dry grown and were planted in 1908.

Vintage Conditions
The 2017 growing season was one of the best in recent memory, and has produced wines of the highest quality. Solid rains in winter and spring meant the vines had constant access to water. The warmer weather in the New Year meant all of the fruit was in near perfect condition and ripeness when harvested.

Winemaker’s Notes
Handpicked in the early hours of the morning, the fruit was lightly crushed and pressed before a relatively cool fermentation. Then the wine spent minimal time on yeast lees before being bottled early to maintain its freshness. No oak fermentation or maturation.

Tasting Notes
Textbook HVD Semillon showing a lifted, generous floral aromatic and just beginning to show a hint of bottle aged complexity. The palate is vibrant with an abundance of mouth filling citrus fruit, typical of the vineyard with a fine boned acidity with an almost chalky finish.

Date Picked 30 and 31 January 2017 | Date Bottled 5 July 2017
Alc 10.5% | pH 3.15 | TA 6.27 g/L