This is the perfect winter-warming gin! Locally picked elderberries, blueberries and sloeberries – grown on the rugged northern Scottish coast – were added to Rock Rose’s standard gin then left to soak for 11 months in big barrels. The mixture was then sweetened with some mucovado sugar resulting in a thick, dark sloe gin which is rich, fruity, spicy and smooth and perfect for cold winter nights! Only 1600 50cl bottles were made! 29% alcohol. Best served with tonic, a sprig of rosemary and a blackberry!