Master’s Nose Club members and their guests were treated to a wonderful feast of top quality food from Désirée and team in Zürich’s Restaurant Rubina paired with exciting new wines from two rapidly up and coming producers; Vicomte de Noue Marinic whites from Slovenia and Secreto reds from Ribera del Duero.

Thanks to all our Club members who were open minded enough to wish to explore these excellent new wines, and our sincere thanks also to Charles Noue, owner of Vicomte de Noue Marinic, and Gonzalo Entrecanales and team from the Secreto winery for their excellent introductions to and stories about their wines!