This is a perfumed and supple expression of Marlborough Pinot Noir from clay hill slopes. Floral aromatics of roses and violets with crunchy red berry fruit and dried herb notes. The palate is succulent with alluring red cherry, brown spices and fine, silky tannins. This wine has all the makings of a long lived Marlborough Pinot Noir and matches perfectly with duck, red meats (particularly venison and lamb), and mushroom dishes.
“Tantalisingly aromatic wine with a strong floral/red rose/violet influence. More fruit-focused on the palate with juicy plum, cassis and blackcurrant flavours. Deliciously drinkable wine with cellaring potential. Very seductive.” 96 points, Bob Campbell MW and came in 1st place out of 88 Marlborough Pinot Noirs from the 2020 vintage
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