At the Restaurant Brauerei Baar, Langgasse 41, 6340 Baar
Come and taste over 40 delicious wines, Ports and gins from around the world – including many new arrivals this autumn – to help you survive the long wintry evenings to come and stock up for Christmas!
Highlights of this year’s tasting will include:
• Champagne and Sparkling
Taste the latest releases from Gusbourne Estate of Kent, Camel Valley of Cornwall and Charles Heidsieck of Champagne
• New from Down Under
Taste some of Australia’s and New Zealand’s best boutique producers. New arrivals include Mount Pleasant wines from the Hunter Valley and Howard Park/MadFish from Western Australia.
• Very special wines from very old vines
Focus on some of our favourite wines from around the world produced from vines over 50 years old; including Bedrock Winery of Sonoma, a selection of Beaujolais’ most exciting premium producers, and wines from ancient vines in Southern France, Spain, The Douro Valley and Australia.
• Small and biodynamic
A fascinating selection of wines made as naturally as possible from small, quality-focussed family producers in Italy, France and Switzerland.
• For after dinner
Try some of our fabulous Ports from Taylor’s, Fonseca and Dow’s as well as the exceptional gins of Rock Rose, Scotland’s most northerly distillery.